Food & Power is an essential resource for food policy wonks, advocates, farmers, policymakers, and eaters. Food & Power is a first-of-its-kind website, providing original reporting, resources, and research on monopoly power and economic concentration in the food system.
From meat to beer to seeds, the food industry is highly consolidated. But this wasn’t always the case. Food & Power investigates how corporate power has shaped the food industry, and how monopolization is impacting farmers, consumers, entrepreneurs, and distributors.
Food & Power was created by Leah Douglas and is currently managed by Claire Kelloway, a reporter and policy analyst with the Open Markets Institute.